Looking for reliable Stainless Steel Kitchen Table Fabricators in Tiruchirappalli? We Sam Kitchen Equipment manufacture and fabricate high-quality stainless steel kitchen tables for hotels, restaurants, bakeries, catering units, hospitals, canteens, food courts, and commercial kitchens. Our SS kitchen tables are designed for durability, hygiene, easy maintenance, and efficient kitchen operations. Sam Kitchen Equipment offer preparation tables, work tables, cutting tables, dishwashing tables, wall-mounted tables, undershelf tables, and customized stainless steel tables. Fabricated using quality stainless steel, tables can be customized according to required dimensions, sheet thickness, shelf configuration, backsplash, legs, and surface finish. Choose professionally fabricated stainless steel kitchen tables for reliable food preparation and commercial kitchen applications across Tiruchirappalli.
| Specification | Typical Options |
| Material | SS 304 / SS 316 |
| Table Type | Work Table / Preparation Table / Cutting Table / Washing Table |
| Sheet Thickness | 0.8 mm – 1.5 mm |
| Tabletop | Flat / Reinforced / Folded Edge |
| Table Height | 750–900 mm or Customized |
| Length | Customized as per kitchen layout |
| Width | 450–900 mm or Customized |
| Undershelf | Single / Double / Without Shelf |
| Shelf Material | Stainless Steel |
| Backsplash | Available / Optional |
| Legs | SS Round / Square Tube |
| Leg Diameter | Typically 38–50 mm, depending on design |
| Feet | Adjustable SS Feet / Nylon Feet / Castors |
| Surface Finish | Satin / Hairline / Matte / Polished |
| Welding | TIG / Precision Welding |
| Corners | Rounded / Folded Safety Edges |
| Load Capacity | Customized according to table design |
| Mobility | Fixed / Mobile |
| Drainage | Available for washing-table models |
| Customization | Dimensions, shelves, backsplash, legs and accessories |
| Applications | Hotels, Restaurants, Bakeries, Canteens, Catering Units, Hospitals & Commercial Kitchens |
Note: Exact specifications can be customized based on kitchen space, work requirements, equipment placement, load capacity, and preferred stainless steel grade.
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